Lactohil is an Ayurvedic polyherbal formulation indicated for:
Recommended Dosage:
Duration:
Special Populations:
Missed Dose:
Each 100 grams of Lactohil Granules contains:
Shatavari (Asparagus racemosus root) 20 g,
Vidarikand (Pueraria tuberosa tuber) 10 g,
Fenugreek (Trigonella foenum-graecum seeds) 8 g,
Fennel (Foeniculum vulgare seeds) 5 g,
Cumin (Cuminum cyminum seeds) 5 g,
Aniseed (Pimpinella anisum seeds) 4 g,
Dill Seed (Anethum graveolens seeds) 4 g,
Ginger (Zingiber officinale rhizome) 4 g,
Licorice (Glycyrrhiza glabra root) 3 g,
Cardamom (Elettaria cardamomum fruit) 3 g,
Jivanti (Leptadenia reticulata whole plant) 3 g,
Ashwagandha (Withania somnifera root) 3 g,
Bala (Sida cordifolia whole plant) 3 g,
Nagkesar (Mesua ferrea flower) 2 g,
Kapur Kachri (Hedychium spicatum rhizome) 2 g,
Pippali (Piper longum fruit) 2 g,
Black Cumin (Nigella sativa seeds) 2 g,
Dry Ginger (Zingiber officinale rhizome, Saunth) 2 g,
Ajwain (Trachyspermum ammi seeds) 1 g,
Gokshura (Tribulus terrestris fruit) 1 g,
Moringa (Moringa oleifera leaves) 1 g,
Jeera (Cuminum cyminum seeds) 1 g,
and Rock Sugar (Mishri) quantity sufficient as a base sweetener.
Lactohil combines 23 herbs traditionally used in Ayurveda to promote lactation. Key ingredients such as Shatavari and Fenugreek contain phytoestrogens and steroidal saponins that help stimulate the release of prolactin and oxytocin — the primary hormones responsible for milk production and let-down. Herbs like Fennel, Cumin, and Aniseed provide carminative and digestive benefits, improving maternal appetite and nutrient assimilation, which indirectly support milk synthesis. Adaptogenic herbs like Ashwagandha and Vidarikand help the mother cope with postpartum fatigue and stress, promoting hormonal balance. Together, these actions enhance natural lactation pathways and maternal well-being.
Detailed pharmacokinetic data for Lactohil as a complete polyherbal product is not established. For individual key herbs: